Menu

It's Simple

We focus on providing the best home style recipes and using the highest quality farm grown ingredients on the market. Our menu consists of old world traditional and specialty pies with dough made fresh each day.  Our sauce is made from imported Italian plum tomatoes hand picked; Fresh Chicken Wings are coal oven roasted; large homemade traditional meatballs from a recipe passed down from 3 generations; Crisp greens for our salads; Fresh vegetables cooked to prefection; A Chef with an imagination and passion to make each dish spectular, unique & mouth watering! 

PIES

OLD WORLD ROMAN PIES

Our pies are cooked at 900 degrees making our crust wonderfully 
blistered & charred on the outside while light & airy on the inside

SMALL (Personal ) 8 x 8
-
Available between 11am-3pm (M-F)
         MEDIUM 12 X 12           
  LARGE 18 X 12    
Toppings:
 SAUSAGE,  MUSHROOMS, PROSCIUTTO, LONG HOTS, WOOD ROASTED ONION, PEPPERONI, ROASTED PEPPERS, FRESH MOZZARELLA, RICOTTA, PEPPERONI, BROCCOLI RABE,CHERRY PEPPERS, SPINACH, ARUGULA, OLIVES

SPECIALTY PIES

margarita
Fresh mozzarella + sweet basil + sliced tomato

poppy
Pepperoni + sausage + mushrooms

kennet square
 Mushrooms + Rosemary + proscuitto di parma + gorgonzola

chipotle chicken
Chicken Breast + chipotle sauce + red onion + mozzarella

argula
Tomato sauce + fresh mozzarella + Arugula

"Nannys White Pizza" 
Ricotta + arugula + roasted garlic + wood fired tomatoes + balsamic + shaved Parmigiano 

diablo
Pepperoni + Fresh mozzarella + red onion + cherry peppers

cheesesteak
Shaved ribeye + caramelized onion + mozzrella + sharp provolone

white 
Roasted garlic, mozzarella, ricotta, shaved ricotta

sausage + peppers
Wood Fired peppers + oregano + ricotta
+ chili flakes

PVB MEATBALL
Pork Beef and Veal meatballs + ricotta cheese

chicken saltimbocca
Chicken breast + Prosciutto + spinach + provolone cheese

STARTERS

Cheese & Charcuterie Board - Prosciutto di parma + whipped ricotta +
Aged provolone + dijon mustard + wood fired rosemary flat bread

“PBV” Meatballs  - Old world Sunday Gravy + shaved Locatelli + rustic bread

 

Mozzarella Sticks — Deep fried mozzarella + pizza sauce

Cheesesteak Eggrolls — Ribeye + fried onions + whiz

Coconut Shrimp — Sweet + spicy chili glaze

Buffalo Chicken Tenders  - Buffalo hot sauce + bleu cheese dressing

Crispy Chicken Tenders Choice of honey mustard or bourbon bbq

 

 

Caprese Salad  -  Fresh mozzarella + vine ripe tomato + red onion + balsamic vinaigrette

Italian House Salad - Pepperoni+ aged provolone + tomatoes + roasted pepper + olives + house vinaigrette

Caesar Salad - Romaine + Shaved Locatelli + wood fired crouton + house Caesar dressing

Fresh Salads

Sandwiches, Stromboli & Fries

Lariele Cheese Steak - Shaved Ribeye, roasted pepper aoli, sharp provolone

PVB Meatball Sandwich- Sunday Gravy + mozzarella + Romano cheese

Slow Roasted Pork-  Brocolii Rabe, sharp provolone, add long hot pepper- $1 

Cheeseteak Stromboli -  Sliced ribeye, fried onion, American cheese

Cheese Fries

Truffle Fries

Old Bay Fries


Rosetree Truffle Fries

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